I'm well aware that airports generally do not have a plethora of awesome dining venues. I was hoping for a Maccas snack but they only had Hungry Jacks. After deciding that I didn't really want a burger after all, I chose to order the won ton noodles from Billie Chu.
I'll just list all the wrong things here:
Hokkein noodles instead of won ton or thin egg noodles.
Carrot as a garnish. Wtf.
Capsicum in the soup. Wtf.
Baby bok choy in the soup. Probably passable but choy sum or kai lan would have been more appropriate.
The won ton themselves were not in the ideal egg skin but I'll let that slide. I am unsure of the meat filling and whether or not it included prawns.
The stock was the expected bland with a hint of MSG.
Despite all that was wrong, I ate it all cos I was so damn hungry :( and didn't want to supplement my meal with a burger.
4 comments:
I tink the baby boks as vegetable is passable but I agree that for won tons it should be thin egg noodles and no capsicum in the soup!
Methinks they are being tightasses by refusing to serve diff types of egg noodles.
I am troubled by the carrot and capsicum additions. Admittedly it adds colour to the noodles but seriously... wtf...
You live a hard life huh?
I now have to go change a stinky nappy......lol....
life is so hard.. eating and complaining about food... it's a tough, tough life
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